Reed Avocados
Avocados are a fruit, not a vegetable, belonging to the genus Persea in the Lauraceae family. California Avocados and the Environment
- Avocado orchards help renew our air supply and keep fresh by absorbing carbon dioxide and producing oxygen.
- In one year, a single California avocado tree can absorb as much carbon as is produced by a car driven 26,000 miles.
- Two mature avocado trees can provide enough oxygen for a family of four.
- One avocado tree produces nearly 260 pounds of oxygen each year.
- A one acre avocado orchard removes up to 2.6 tons of carbon dioxide each year.
- Southern California avocado orchards remove 25 - 88 pounds of (dry nitrogenous) pollutants per acre from the environment. (based on University of California deposition data).
- Orchard trees lower air temperature by evaporating water in their leaves.
- Avocado tree roots stabilize the soil and prevent erosion.
- Avocado orchards can reduce storm run-off and the possibility of flooding. By slowing runoff and filtering rain water, orchards can improve water quality.
- Avocado orchards provide shelter for wildlife.
- For more information on avocado facts go to Fun Facts About Avocados from The Hand Grown in California website